Intern. Cheese specialties in “Deluxe” presentation
26 canapés in a deluxe presentation
Dutch and Swiss cheese in bite-sized bites, garnished with cocktail tomatoes / olives or grapes.
Italian mozzarella balls in balsamic and basil.
Spanish sheep’s cheese “semicurado”, spicy presented in round slices, garnished with savory olives black or green with or without filling.
French cream cheese with garlic note in puff pastry with cucumber and tomato pieces.