Sausage and ham specialties from Spain – 26 canapes in a deluxe presentation
5 star air-dried “Ibérico” ham in wafer-thin slices, the best. On toasted bread slice with fresh cocktail tomato or stuffed green or black olives.
Serrano ham from the Sierra Nevada, together with a juicy pineapple piece A wonderful combination.
Small air-dried salami slices with a cocktail tomato or olive garnish.
Air-dried chorizo, the tasteful chorizo sausage, along with the sweetness of a grape. A treat.
Air-dried Lomo, the tasty filet, with a tasteful decoration.
Thin roast beef slices with remoulade sauce and spiced gherkin.